Tentang posisi ini
Dari iklan pemberi kerja · AISEARCH PTE. LTD. · diterbitkan 6 Oktober 2026
Ensure safe food quality, restaurant cleanliness and sanitation, in stock product availability
Ensure day-to-day compliance to operational standards
Inventory control, labor cost, and budget management
Develops and implements local promotional programs
Supervise assigned personnel
Reports to General Manager
















