职位介绍
摘自雇主发布的职位信息 · MR. TRIPLE HOTPOTS F&B TECHNOLOGIES PTE. LTD. · 发布于2026年10月10日
Job Description & Requirements
- Minimum 8 years experience on Sichuan cooking
- Should be a team leader and capable for managing and training of the junior staff.
- Prepare a detail plan for events like Health Food &Services to meet the goals, objective and vision, etc.
- Conduct extensive market information to improve on food variety and quality.
- Follow and execute the skills and qualities required by the organization.
提及的技能
NegotiationLeadershipMicrosoft OfficeMicrosoft ExcelHousekeepingElectricalSanitationCustomer SatisfactionMicrosoft WordScheduling
















